Finger Millet Idiyappam Flour -500 gm

Finger Millet Idiyappam Flour, a healthy and easy-to-use mix for idiyappams.

Finger Millet Idiyappam Flour is a nutrient-rich alternative for making the traditional idiyappam (string hoppers). Made from finely milled ragi, it’s a gluten-free, healthy, and flavorful option for breakfast or dinner.

Health Benefits:
1. Rich in Calcium and Iron: Supports overall health and vitality.
2. Fiber-Rich: Promotes digestion and keeps you full for longer.
3. Gluten-Free: Suitable for gluten-sensitive individuals.
4. Low Glycemic Index: Helps maintain stable blood sugar levels.

Whom It Benefits:
• Health-conscious families and individuals.
• Diabetics and those with gluten intolerance.
• Kids and seniors needing nutrient-dense meals.

How to Use: Prepare a smooth dough by mixing the flour with hot water. Press the dough through an idiyappam maker and steam. Serve with coconut milk, curry, or stew for a delicious and healthy meal.

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